Everything you need to know about cans
Discover the best food pairings, the burning questions about cans and some of the best wine knowledge from our wine buyer Ben.
Pairing wine with food: Chicken and Mushroom Pie
Dec 10, 2025
Winter is by far one of our favourites, especially the dishes that come into circulation. On a cold, windy day, there is nothing better than a hear...
Read more
Best live entertainment experiences in Stockton in 2026
Dec 9, 2025
Stockton is gearing up for an incredible year of live entertainment in 2026, with must-see comedy tours and major music acts taking over the Stockt...
Read more
Top comedy gigs to go to in Manchester 2026
Nov 25, 2025
Manchester’s comedy scene is set for a huge year in 2026, with some of the biggest names in stand-up bringing fresh material to iconic local venues...
Read more
An absolute cracker for your Christmas celebrations
Nov 24, 2025
Surprise your loved ones this festive season with a selection of six exclusive single varietal wines and six decorative crackers!
Read more
The top 5 wines to gift for this Christmas
Nov 12, 2025
Explore an unmissable collection of wines perfect for gifting. From unique, lesser known grapes to beloved bestsellers. Whether for your father, co...
Read more
How to pair Verdejo with food: Pan fried sea bass
Oct 28, 2025
If you’re an olive and wine lover, this one’s for you. This fresh and zesty sea bass dish pairs perfectly with a crisp Verdejo, bringing out bright...
Read more
How to pair Grenache Rosé with food: Spicy Shrimp Tacos recipe
Sep 17, 2025
Rosé is not just a summer wine, its versatility makes it a great wine to pair with those spicier dishes. Spicy Shrimp Tacos is a great example of o...
Read more
Pairing wine with food: Peach Burrata Salad
Aug 29, 2025
Pairing a simple but delicious Peach Burrata Salad with our Grüner Veltliner, one for you go-to list!
Read more
Become a stockist
Vintage & varietal, high quality, accessible and sustainable.
There's never been a better time to stock wine in can. The wine market is changing and we would love you to be a part of that change.
